I have recently been focusing on organizing the River Heights Farmers' Market and getting it ready and in tip top shape for the upcoming season, studying for an exam for a work related course, planning a wedding, dealing with a leak in our basement, maintaining a household and managing this blog. As I said, everyone deals with life differently, and juggle what they feel are their priorities at that time. Fortunately, the leak in the basement seems to be under control, the exam has come and gone and the rest is sorting itself out slowly.
In the mean time, what puts me in a good mood and keeps me calm through all of this is cooking. I haven't made anything too exciting lately but I found this book that has got my spidey senses tingling!
They have really funky and odd combinations of ice cream flavours but also sound crazy enough to still explode your taste buds! A mix of sugary breakfast cereals with vanilla? What about Guinness beer, pretzels and caramel? Yum! It's an ice cream shop in Brooklyn, New York. So you know, whenever you are in the neighbourhood, I think this place would be worth checking out. I am certainly adding it to my "must visit" places when I finally make it to New York state.
On another note, here are a few pictures of a couple evenings out that M. and I went on to celebrate our finishing school and, you know, LIFE!
M. and I went to see Captain America 2 at the VIP theatres last week. We decided to go a little early to enjoy the eats offered in the lounge. I first started with a mojito.
Some Mac n' Cheese wedges. Which essentially was deep fried Kraft Dinner. It's as disgusting as it sounds! But M. liked it
To finish off, we had deep fried pickles. They are my favourite.
After the movie, on the drive home, I noticed that the Bridge Drive Inn on Jubilee is finally open.
I decided to stick with a classic. Hot fudge sundae.
And a few days later this candy apple given out at work. Oreos and mint with milk chocolate. SUGAR COMA!
Oy! Enough with the junk food!
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